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Making your own home proteins : tofu, tempeh, soft cheeses, yoghurt and sprouted seeds

Findlater, Evelyn1985
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Main title:
Making your own home proteins : tofu, tempeh, soft cheeses, yoghurt and sprouted seeds / Evelyn Findlater.
Author:
Findlater, Evelyn
Imprint:
London : Century, 1985.
Collation:
151p : ill. ; 20 cm.
Notes:
Includes index.
ISBN:
07126081769780712608176
Dewey class:
641.5637
LC class:
TX741
Local class:
641.12
Language:
English
Subject:
Cookery (Natural foods)
Index terms:
Health food dishes Recipes
BRN:
1144153
Bookmark link:
https://pkc.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=1144153

Find it!
Remove Making your own home proteins : tofu, tempeh, soft cheeses, yoghurt and sprouted seeds from your current listSave Making your own home proteins : tofu, tempeh, soft cheeses, yoghurt and sprouted seeds to your current list

Total copies: 1

Available: 1

Availability by location
Place reservation for Making your own home proteins : tofu, tempeh, soft cheeses, yoghurt and sprouted seeds
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