Recipes from Mexico
Rau, Dana Meachen, 1971-2015
Books, Manuscripts
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Take a culinary trip around the world in this series. A variety of recipes from each country are included, representing different regions. Sections on how to read a recipe, safety in the kitchen, and daily nutritional requirements are also featured.
Main title:
Recipes from Mexico / Dana Meachen Rau.
Author:
Rau, Dana Meachen, 1971-, author
Imprint:
London : Raintree, 2015.
Collation:
48 pages : illustrations (colour) ; 21 cm.
Series title:
Notes:
Originally published: 2014.Includes bibliographical references, filmography and index.
Audience:
Interest grade level: Key Stage 2.; Key Stage 3.; Key Stage 4.Juvenile.pym; pyu; syl.
ISBN:
9781406273878 (pbk)1406273872
Dewey class:
641.5'972917.2641.5972
Local class:
641.597641.5
Language:
English
Index terms:
FoodMexicoCooking
BRN:
901803