Herbaceous : growing, harvesting & using herbs
2003
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Cultivated since ancient times for their medicinal, culinary and fragrant properties, herbs are one of the most versatile plant groups. This book covers planning and designing a herb garden to harvesting and using herbs for cooking, cosmetics, perfumes and medicines.
Main title:
Herbaceous : growing, harvesting & using herbs / compiled and edited by Sarah Barker.
Author:
Imprint:
London : Murdoch, 2003.
Collation:
256 p. : col. ill. ; 21 cm.
Notes:
Includes index.
ISBN:
17404521949781740452199
Dewey class:
635.7
Local class:
635.7
Language:
English
BRN:
73292