The true cost of food : how to shop to change the world
Dicker, Katie2013
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Place reservation for The true cost of food : how to shop to change the worldWhere does the food we eat come from? What are the working conditions like for people who form part of the supply chain for the world's food industry? What impact do food choices have on our lives and on the environment - both in terms of what we eat and the food we waste? How can we improve our lives and those of others with the things we buy? This book aims to answer these questions.
Main title:
The true cost of food : how to shop to change the world / Katie Dicker
Author:
Dicker, Katie, author
Imprint:
London : Wayland, 2013.
Collation:
48 pages : illustrations (colour), map (colour) ; 26 cm
Notes:
Includes bibliographical references and index.
Audience:
Juvenile.syl; sym.
ISBN:
9780750277136 (hbk)0750277130
Dewey class:
363.8J394.1'2641394.12
Local class:
394.12641.5J394.12
Language:
English
Added title:
Subject:
Food -- Social aspects -- Juvenile literatureFood -- Economic aspects -- Juvenile literatureFood -- Moral and ethical aspects -- Juvenile literatureConsumption (Economics) -- Juvenile literatureNon-Fiction 9+People and PlacesNon-Fiction 9+SocietyAccelerated readerAccelerated reader -- AR7.5Accelerated reader -- AR7
Index terms:
TradeFood industryExploitationEthnicsFair trade
BRN:
548425
Find it!
Total copies: 1
Available: 1
Place reservation for The true cost of food : how to shop to change the world