Modern cookery for private families
Acton, Eliza, 1799-18592011
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This work sets out the principles of modern domestic cookery and its 34 chapters offer a wealth of timeless recipes for every conceivable food and occasion. With instructions on basic techniques ranging from frying fish to roasting meat and poultry and simple recipes, this book is packed with wisdom and experience.
Main title:
Modern cookery for private families / Eliza Acton.
Author:
Edition:
New ed.
Imprint:
London : Quadrille, 2011.
Collation:
640 p. : ill. ; 22 cm.
Series title:
ISBN:
9781844009596 (hbk)1844009599 (hbk)
Dewey class:
641.5
Local class:
641.5
Language:
English
Subject:
BRN:
1300220
